Tuesday, December 2, 2014

Coffee Mousse Pudding

What is better than coffee? Perhaps a slightly thickened version of your favorite beverage that rivals a hot cup of joe. I am talking about pudding, coffee puddingServed chilled, this dessert is impossibly creamy especially when topped off with a healthy heap of your favorite whipped topping, imitating the velvety foam of a perfectly frothed cappuccino. Besides being decadent this dessert is perfect for entertaining as it can be made up to a day in advance. Of course, feel free to use decaffeinated coffee as well.


COFFEE MOUSSE PUDDING


Recipe

Ingredients:

  • 1 can full fat coconut milk
  • 1/2 cup espresso, or strong brewed coffee
  • 2 tablespoons arrowroot powder
  • 1/4 teaspoon salt
  • 1/4 cup palm sugar
Preparation:

  1. In a medium sauce pan combine the coconut milk and coffee and bring to a simmer over medium heat. Watch closely as the coconut milk boils over quickly. 
  2. In a small bowl combine the arrowroot powder, salt and sugar. Whisk until smooth and all lumps have disappeared.
  3. Once the coconut milk and coffee are simmering add the dry ingredients and whisk to combine. Boil gently for 1 minute. Pour hot pudding through a fine strainer to remove any little clumps that may have formed.
  4. Pour into serving dishes, then cover the surface with plastic wrap to prevent a skin from forming. Refrigerate until set, at least 3 hours.
    Don't forget to check out my Weekly Grocery Specials found under pages in the side bar. This is a new addition to my blog. Additionally, please remember to sign up via the subscription or " follow by email box" on the upper right side to receive all my upcoming recipes, product tips and grocery specials. Thanks for visiting and have a great day!

    This recipe was shared at: Allergy-Free WednesdaysFull Plate Thursday
    Melt In Your Mouth Monday, Motivation MondayHearth and Soul,

10 comments:

  1. Oh my goodness, I can almost taste this wonderful pudding. Thanks so much for sharing with Full Plate Thursday this week. Hope you have a great weekend and come back soon!
    Miz Helen

    ReplyDelete
    Replies
    1. Thank you and thanks as always for hosting Full Plate Thursday!

      Delete
  2. Looks so tasty and easy to make. I love pudding. Thanks for sharing on Real Food Fridays blog hop. Pinned & twitted!

    ReplyDelete
  3. Thanks for linking up at our Gluten Free Fridays Party! I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! :) I can't wait to see what you share next time!
    -Cindy

    ReplyDelete
  4. I'm not a big pudding fan but my husband LOVES pudding. I'll have to try out your recipe. Thank you for sharing at Real Food Friday! We hope to see you again tonight.

    ReplyDelete
  5. Thank you for posting to Motivation Monday!

    ReplyDelete
  6. Coffee mousse pudding looks delicious. love it. Thanks for sharing with Hearth and soul blog hop. pinning.

    ReplyDelete